Healthyfied
← All recipes
Kimchi Jjigae in a bowl on a dark stone table, made with tofu, soft, garlic, lean ground beef.

Kimchi Jjigae

  • Soups & stews
  • Korean
  • beef
  • High protein
  • Low carb
kcal
236
Protein
22g
Carbs
9g
Fat
12g

Fiber 5 gSugar 5 gSodium 336 mgPer serving · makes 4

Ingredients

  • 150 gKimchi
  • 6 cloveGarlic
  • 250 gramLean Ground Beef
  • 1 cupPurple onion
  • 550 gTofu, Soft
  • 1 TbspGochujang

Logged 1 time in MyFitnessPal since 2024.

Dish photos are AI-generated from each recipe’s ingredients.

More soups & stews