Batutay With Mashpotato

Name: Batutay With Mashpotato
Yield: 3 servings
Cuisine: Filipino
Ingredients: 480 g Potato; 3 teaspoon Sugar; 250 g Carrots, raw; 1 tsp Thyme, fresh; 50 g Pork Intestine - Fresh, Raw; 1 tsp(s) Rosemary, fresh; 0.21 cup Blanched Green Beans; 0.12 cup Garlic, raw; 100 milliliter Milk; 360 gram Pork, fresh, ground, cooked; 1 tsp Spices, marjoram, dried; 0.50 tsp ground, Pepper; 200 g Eggplant, raw; 1 Tablespoons Salt; 0.25 teaspoon Salt

Sides & veg
Filipino
pork

kcal: 589
Protein: 40g
Carbs: 45g
Fat: 28g

Fiber 7 gSugar 13 gSodium 587 mgPer serving · makes 3

Ingredients

480 gPotato
3 teaspoonSugar
250 gCarrots, raw
1 tspThyme, fresh
50 gPork Intestine - Fresh, Raw
1 tsp(s)Rosemary, fresh
0.21 cupBlanched Green Beans
0.12 cupGarlic, raw
100 milliliterMilk
360 gramPork, fresh, ground, cooked
1 tspSpices, marjoram, dried
0.50 tspground, Pepper
200 gEggplant, raw
1 TablespoonsSalt
0.25 teaspoonSalt

Logged 2 times in MyFitnessPal since 2019.

Dish photos are AI-generated from each recipe’s ingredients.

Batutay With Mashpotato

Ingredients

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